Whole Baked Mont D'or

Whole Baked Mont D'or

Serves: 
4
Preparation time: 
10
Cooking time: 
20
Suitable for
vegetarians
Gluten-free
product
Certified
Organic

Ingredients:

  • 1 Mont d'or  AOP
  • 5cl of white wine
  • Potatoes
  • Cold cut
  • Salad (optional)

Preparation

This recipe is very easy to do:

First, start preheating your oven to 180°C.

Then, take your Mont D'or (let it in its wooden box) and do a small cross on the center, and open it.

Pour the white wine inside.

You can put your Mont D'or in the oven for about 20mn.

You can do a full meal by boiling potatoes for 20mn at the same time.

It is even more delicious to degustate it with "charcuterie" ! This is as delicious, and even more depending on your taste, than a raclette!

 

 

This recipe uses


100 g
Chilled
HK$ 46.00
- +
20% OFF

180 g
Chilled
HK$ 62.00
- +
20% OFF

225 g
Chilled
HK$ 70.00
- +

37 cl
Dry
HK$ 38.00
- +
BACK SOON

75 cl
Dry
HK$ 145.00
- +
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